Our aim is to provide the best selection of real ales we can in the limited space avaialable. As well as showcasing beers from the local breweries in the Keighley Area (Timothy Taylor, Goose Eye and the like) we have sought out beers from new and up-and-coming breweries in the region and brought back old favourites from further afield. The provisional cask beer list will be posted here when it becomes available. Last year‘s list is accessible via one of the “News” links on the home page.
Cider and perry
A small range of real ciders and perries will be available. These are not the fizzy, mass-produced versions that you will find in most pubs, but are craft-brewed products from small producers. Real ciders are made from apples only and real perry is made from pears only. We hope to have a range of both including both sweet and dry, sourced mainly from the West Country and the Hereford/Worcester/Gloucester area.
Foreign bottled beers are being re-introduced at this year‘s festival. The list is likely to include authentic beers from Germany, Belgium and perhaps the United States.
For drivers and non-drinkers, soft drinks, tea and coffee will be available from the Central Hall caterers.